- 1 cup ground chicken (cooked)
- 1 tbsp olive oil
- 1 tbsp chopped onion
- ½ tsp garlic powder
- ¼ tsp paprika
- 6 large romaine lettuce leaves
Nutrients
- Calories: 150 kcal
- Protein: 17 g
- Potassium: 46 mg
- Sodium: 53 mg
- Phosphorus: 130 mg
- Sauté onion in oil, add ground chicken and spices.
- Cook until lightly browned.
- Spoon turkey mixture into lettuce leaves.